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Recipe Only

Roasted Tomato & Caramelized Onion Quiche

Creamy Vegan Cheese Spread

Smothered Pork Chops

Nacho Platter

No-Bakes

Lactation Cookies

Freezer Breakfast Burritos

Holiday Party Mix

Sheet Pan Gnocchi

40 Clove Garlic Beef

Bonfire Burro Breakfast Casserole

Italian Seasoning Blend

Favorite Basic Red Sauce

Loaded Avocado Toast

Spicy Brazilian Coconut Shrimp Soup

Butternut Rolled Lasagna with Béchamel Sauce

Thursday Night Dough for Friday Night Pizza

Drunken Noodles

Gameday BLT Dip

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Photo of brunette woman wearing a burgundy shirt, next to text reading 'Hello! I'm Kate.'

Recipes from my kitchen are inspired by the seasons, the mountains, and feeding the people I love. I hope you discover a passion for cooking & try a new favorite! MORE →

Reader Favorites

  • Rúgbrauð is a traditional Icelandic dark rye bread, sweet and hearty with a rich history but impossibly simple to make.
  • Healthy whole-food protein bars based on a simple formula of egg whites, nuts, & dates, made three ways: espresso chocolate, peanut butter chocolate, & vanilla spiced chai.
  • Creamy sauce built around sun-dried tomatoes – or just a simple paste! – is perfect for smothering fish or chicken.
  • Jalapeño Popper Spaghetti Squash | Mountain Cravings
  • Sous Vide Poached Eggs in Advance | Mountain Cravings
  • Who's ready for fall camping?! Make an easy camp dinner by stuffing hasselback potatoes full of cheese & topping them off with garlic butter!
  • Clams Casino Dip | Mountain Cravings
  • Lazy Wonton Soup | Mountain Cravings
  • Sous vide pasteurizes the eggs, mellows the booze, & eliminates the need for aging in this rich eggnog steeped with fresh nutmeg, cinnamon, & vanilla beans.
  • Kleinur donuts have a wonderfully spicy aroma thanks to cardamom & nutmeg, with a crispy shell and tender center perfect for dipping in coffee!

HEALTHY(ISH) COMFORT FOODS,
RIGHT TO YOUR INBOX.

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