• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Mountain Cravings logo
  • Recipes
  • In My Kitchen
  • Meet Kate
  • Contact
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest

Mediterranean

Celebrating Great American Beer Festival with craft beer recipes from Golden, Colorado! New Terrain's Suntrip makes the perfect broth for mussels, fennel, & shallots.

Beer-Steamed Mussels with Fennel & Shallots

Greek-inspired pasta salad starring homemade tzatziki - aka delicious tangy yogurt sauce - that's loaded with fresh veggies and perfect for picnics!

Tzatziki Orzo Salad

Impress your Valentine with this brilliantly garnet beetroot risotto with creamy goat cheese & earthy thyme, packed with a whole pound of fresh beets for a light & refreshing meal!

Beetroot Risotto with Goat Cheese & Thyme

Wildly popular across the Middle East & eastern Mediterranean, za'atar spice blend is packed with woodsy, nutty, tangy flavor for the perfect complement to salty olives and bright lemon juice.

Za’atar Olive Spread

Everyone's favorite Middle Eastern sandwich on a pizza! Crunchy, bright, fresh veggies over creamy tzatziki on a crispy golden falafel crust is healthy eating at its very best: high protein & fiber, low carb, gluten free, vegetarian, zero added sugar, and downright delicious all around.

Loaded Falafel Pizza

Frothy, minty, and just a tiny bit salty, ayran is here for every too-hot afternoon and too-spicy dinner to beat the heat!

Turkish Mint Ayran

Gorgonzola Steak Bites | Mountain Cravings

Gorgonzola Steak Bites

Feasting & Fasting, American-Italian Style | Mountain Cravings

Feasting & Fasting, American-Italian Style

Addicting Tzatziki Sauce

Primary Sidebar

Photo of brunette woman wearing a burgundy shirt, next to text reading 'Hello! I'm Kate.'

Recipes from my kitchen are inspired by the seasons, the mountains, and feeding the people I love. I hope you discover a passion for cooking & try a new favorite! MORE →

Reader Favorites

  • Rúgbrauð is a traditional Icelandic dark rye bread, sweet and hearty with a rich history but impossibly simple to make.
  • Healthy whole-food protein bars based on a simple formula of egg whites, nuts, & dates, made three ways: espresso chocolate, peanut butter chocolate, & vanilla spiced chai.
  • All-in-one guide for hosting a Friendsgiving feast: perfectly roasted chicken, garlic parmesan mashed potatoes, maple balsamic roasted veggies, & bourbon pumpkin pie!
  • Creamy sauce built around sun-dried tomatoes – or just a simple paste! – is perfect for smothering fish or chicken.
  • Who's ready for fall camping?! Make an easy camp dinner by stuffing hasselback potatoes full of cheese & topping them off with garlic butter!
  • Jalapeño Popper Spaghetti Squash | Mountain Cravings
  • Roasting chestnuts is the perfect way to get into the holiday spirit! (Open fire optional.) Spiced vanilla browned butter is just the cherry on top.
  • Sweet Potato Coconut Crab Soup | Mountain Cravings
  • The famous Oktoberfest schweinshaxe, a whole roasted pork knuckle - so incredibly satisfying after a long day of stein hoisting and dancing!
  • Sea Salt & Dark Chocolate Caramel Pretzel Clusters | Mountain Cravings

HEALTHY(ISH) COMFORT FOODS,
RIGHT TO YOUR INBOX.

© 2025 Mountain Cravings · All Rights Reserved · PRIVACY POLICY