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Vegetarian

Boozy pumpkin pie, our Friendsgiving finale! Perfectly flaky pie crust filled with pumpkin & topped with bourbon maple whipped cream, just because we can.

Friendsgiving: Bourbon Pumpkin Pie

Roasted squash, sweet potatoes, beets, & sprouts coated with sweet-tart glaze will brighten up your holiday table with a rainbow of jewel tones!

Friendsgiving: Maple Balsamic Roasted Veggies

My favorite way to take mashed potatoes over-the-top: a whole head of roasted garlic & a big handful of parmesan! Plus simple, no-drippings-needed gravy.

Friendsgiving: Garlic Parmesan Mashed Potatoes & Vegetarian Gravy

El Diablo twists together blackberries, lime, & ginger for a sweetly-spiced bubbly drink you'll love to sip all night long.

Halloween El Diablo Cocktail

The grown-up version of childhood peanut butter kiss cookies: squares of dark chocolate flecked with crystallized ginger cozied up with shortbread!

Dark Chocolate Ginger Thumbprint Cookies

Brussels sprout salad with a little bit of everything: sweet cranberries, salty shaved parmesan, crunchy toasted almonds, & maple-balsamic vinaigrette.

Cranberry Almond Brussels Sprout Salad

Brownies-meet-fudge flavored with Graham Cracker Porter & sprinkled with coarse sea salt for contrast are addictingly irresistible - you've been warned!

Sea Salt Porter Brownie Bites

Traditional Icelandic schnapps married with freshly squeezed orange juice & a sprig of rosemary for a crisp, refreshing fall spiced cocktail.

Herb & Orange Brennivín Cocktail

Fall means apples in everything! Paired with butternut squash, coconut milk, & crunchy roasted seeds, this is just what we need to ease into chilly weather.

Butternut Apple Coconut Soup with Roasted Butternut Seeds

Sweet, flaky apftelstrudel with thinly sliced apples, rum-soaked raisins, & sugary toasted breadcrumbs is the very best way to celebrate Oktoberfest!

Oktoberfeast: Apfelstrudel (Apple Strudel)

Sweet & tart rotkohl is the coziest fall vegetable dish! Red cabbage slow-simmers with apple slices, sweet onion, & cloves until the flavors marry together.

Oktoberfeast: Rotkohl (Red Cabbage)

Soft, pillowy cheese noodles lightly spiced with nutmeg, basically the German version of creamy mac & cheese that's perfect for soaking up Oktoberfest beer.

Oktoberfeast: Käsespätzle (Cheese Noodles)

Dense, fudgy brownies loaded with orange zest and topped with rich orange liqueur ganache are pure, irresistible decadence.

Orange Liqueur Brownie Bites

Who's ready for fall camping?! Make an easy camp dinner by stuffing hasselback potatoes full of cheese & topping them off with garlic butter!

Campfire Cheesy Garlic Potatoes

Richly spiced cardamom scones made with loose chai tea and extra vanilla have crunchy tops kissed with coarse sugar and light, fluffy insides.

Vanilla Chai Cardamom Scones

Summertime cherry tomatoes are leaving just as pomegranates arrive, making this the perfect seasonal salad - gloriously colorful & bursting with freshness!

Summer’s End Tomato Salad

Bourbon-soaked raisins and raisin-infused bourbon are the key to the best raisin cookies stuffed with old-fashioned oats.

Oatmeal Bourbon Raisin Cookies

Yes, your morning deserves buttermilk biscuits smothered in spicy-sweet butter! Add rich heat to butter-and-honey-drizzle for next-level breakfast.

Harissa Honey Butter

A once-in-a-lifetime total solar eclipse is the perfect excuse to dig into super-rich, melt-in-your-mouth dark chocolate cheesecake!

Eclipse Blackout Cheesecake

We're talking loose, low-key, choose-your-own-adventure breakfast - building our bowls up from a canvas of sweet juicy cantaloupe, where anything goes.

Berry Yogurt Melon Bowls

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Recipes from my kitchen are inspired by the seasons, the mountains, and feeding the people I love. I hope you discover a passion for cooking & try a new favorite! MORE →

Reader Favorites

  • Rúgbrauð is a traditional Icelandic dark rye bread, sweet and hearty with a rich history but impossibly simple to make.
  • Healthy whole-food protein bars based on a simple formula of egg whites, nuts, & dates, made three ways: espresso chocolate, peanut butter chocolate, & vanilla spiced chai.
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  • Creamy sauce built around sun-dried tomatoes – or just a simple paste! – is perfect for smothering fish or chicken.
  • Who's ready for fall camping?! Make an easy camp dinner by stuffing hasselback potatoes full of cheese & topping them off with garlic butter!
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  • Kleinur donuts have a wonderfully spicy aroma thanks to cardamom & nutmeg, with a crispy shell and tender center perfect for dipping in coffee!

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