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Hot Ham, Mozzarella, & Caramelized Onion Sliders

There’s some serious magic in these Hot Ham, Mozzarella, & Caramelized Onion Sliders – caramelized onions + sweet-tangy sauce + gooey cheese is sandwich heaven!
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Main Dishes
Cuisine: American
Servings: 12 sliders
Calories: 182kcal
Author: Mountain Cravings

Ingredients

  • 1 onion halved & thinly sliced
  • 1 T. olive oil
  • 2 T. whiskey
  • 1/4 cup fat-free mayonnaise
  • 2 T. spicy mustard
  • 1 t. worcestershire
  • 1 t. chili garlic paste
  • 1/2 t. garlic powder
  • 12 Hawaiian sweet rolls
  • 6 oz. deli ham sliced
  • 6 oz. mozzarella cheese sliced

Instructions

  • Sauté the onions in olive oil. When they’re completely translucent and just starting to brown, add the whiskey – it will steam wildly, just keep stirring! Remove from heat once they’re deep brown & caramelized, but still soft.
  • Preheat the oven to 350°.
  • Mix the mayonnaise, mustard, Worcestershire, chili garlic paste, and garlic powder into a sauce.
  • Open the dinner rolls. Spread the bottom buns with sauce, layer ham, cheese, and caramelized onions on top, then cover with the top bun.
  • Wrap the sliders in aluminum foil and bake at 350° for 15-20 minutes, until cheese is fully melted.