Harissa Honey Butter
Yes, your morning deserves buttermilk biscuits smothered in spicy-sweet butter! Add rich heat to butter-and-honey-drizzle for next-level breakfast.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Sauces, Dips, & Spreads
Cuisine: Mediterranean
Servings: 1 1/2 cups
Calories: 62kcal
Author: Mountain Cravings
- 1 cup unsalted butter softened
- 1/4 cup harissa
- 1/4 cup honey
- salt to taste
Cream together butter, harissa, and honey. Taste and season with salt to taste.
Wrap tightly in plastic and store in the refrigerator or freeze.