Harissa Honey Butter
Yes, your morning deserves buttermilk biscuits smothered in spicy-sweet butter! Add rich heat to butter-and-honey-drizzle for next-level breakfast.
- 1 cup unsalted butter softened
- 1/4 cup harissa
- 1/4 cup honey
- salt to taste
Cream together butter, harissa, and honey. Taste and season with salt to taste.
Wrap tightly in plastic and store in the refrigerator or freeze.