Stuffed Pizza Waffles
Easiest snack with just 4 ingredients! Buttermilk biscuit waffles stuffed with loads of melty, gooey mozzarella and spicy pepperoni.
- 1 can buttermilk biscuits
- 4 oz. sliced pepperoni quartered
- 1 cup mozzarella shredded
- 1/2 cup pizza sauce
- nonstick spray
- 1 cup marinara for dipping
Preheat waffle iron according to instructions.
Roll or stretch each buttermilk biscuit to a circle about 1/4" thick.
Divide pepperoni, mozzarella, and pizza sauce evenly on top of 4 biscuits. Cover with remaining 4 biscuits and pinch the edges closed.
Spray iron with nonstick spray and set a stuffed waffled in the center. Cook according to iron directions.
Remove, spray again, and repeat with remaining waffles.
Serve hot with warm marinara for dipping.